Cajun Spiced Roasted Corn Cob
Perfectly roasted sweet corn on the cob, coated in a bold, smoky Cajun spice blend, with fresh lime and herbs.
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Perfectly roasted sweet corn on the cob, coated in a bold, smoky Cajun spice blend, with fresh lime and herbs.
Tender carrots roasted with maple syrup and cumin for a flavorful, aromatic side dish.
Fluffy quinoa tossed with crisp vegetables, tangy feta, and briny olives in a lemon-oregano dressing.
Creamy mashed potatoes combined with sautéed kale and scallions for a flavorful side.
Layered hearts of tomato and mozzarella with basil, finished with a rich balsamic glaze.
A vibrant mix of roasted beets, creamy goat cheese, walnuts, and greens dressed with a tangy vinaigrette.
Romantic Caprese with heart-cut mozzarella and tomatoes, finished with a sweet tangy balsamic glaze.